Blog

Beyond the Familiar Bottle For many, Chianti is the first Italian wine that comes to mind. It is classic, dependable, and often the gateway to understanding Italian reds. But a well-curated Italian wine list should go much deeper than that. A good restaurant’s wine program tells a story. It balances heritage and discovery, giving guests […]  Read More →

Rosé has long been the undisputed star of summer — crisp, refreshing, and effortlessly photogenic. It pairs beautifully with light fare: grilled fish, fresh pastas, and garden vegetables. At Bottino and ino, rosé finds its natural place on the table during warm months, especially in the company of seasonal dishes enjoyed al fresco. But as […]  Read More →

Art. Food. Conversation. West Chelsea’s Table. As autumn settles in, West Chelsea’s gallery district is buzzing with new exhibitions — vibrant canvases, conceptual installations, and immersive storytelling just blocks from Bottino. Whether you’re planning a cultural afternoon or a pre-dinner stroll, November offers an abundance of inspiration. Here’s what not to miss this month. Fredericks […]  Read More →

The New Meaning of “Big Day” Not every love story needs a ballroom. In recent years, couples have started trading banquet halls for hidden courtyards, cozy dining rooms, and long tables under strings of lights. The movement toward intimate weddings is not a trend; it is a return to something more meaningful. In places like […]  Read More →