Menus
LunchDinnerWinelist
Bruschetta al Pomodoro Garlic, Tomato, Basil, Olive Oil 6.00
Formaggi: Selection of Artisanal Cheeses, Fruit “Mostarda” 15.00
Fritto Misto: Tuscan Tempura of Shrimp, Squid and Vegetables 14.00
Bocconcini of Fresh Mozzarella, Tomato, Olive Oil, Basil 12.00
Tuna Tartare Ginger, Sesame Oil, Daikon Sprouts, Cucumber, Watercress 14.00
Insalata Mista: Organic Baby Greens, Fennel, Balsamic Vinaigrette 8.00
Fennel and Baby Arugula Salad with Shaved Parmigiano 9.00
Dandelion Greens with Applesmoked Bacon and Goat Cheese, Vinaigrette 9.00
Frisee Salad with Anchovy Viniagrette, Tuscan Pecorino, Croutons 9.00
Red and Gold Beets, Sheepsmilk Feta, Organic Greens, Shallot Vinaigrette 10.00
Asparagus Viniagrette, Prosciutto di Parma, Parmigiano 12.00
Carpaccio of Beef, Truffled Pecorino, Chopped Fennel, Arugula, Radicchio 14.00
Antipasto Misto: Assorted Salumi and Tuscan Pecorino 16.00
Orecchiette with Broccoli Rabe and Boar Sausage, Shredded Tuscan Pecorino 18.00
Rigatoni with Eggplant, Peppers, Tomato, Shredded Ricotta Salata 17.00
Bucatini all’ Amatriciana; Smoked Bacon, Tomato, Shallots 17.00
Spaghettini with Manila Clams, White WIne, Garlic, Hot Pepper, Tomato 18.00
Ravioli Verdi with Fresh Ricotta and Swiss Chard; Tomato, Basil 18.00
Lasagna Bolognese al Forno 18.00
(Bottino offers Gluten-Free Organic Rice Pasta by request as a substitution where appropriate)
Tagliata Di Tonno Pan-Seared Tuna, Fingerlings, Tricolore Salad, Dijon Vinaigrette 22.00
Grilled Norwegian Salmon with Salsa Verde, Fingerling Potatoes, Haricot Verts 22.00
Pan-Roasted Organic Chicken and Root Vegetables 24.00
New York Strip Steak Tagliata with Tuscan-Style Corona Beans 28.00
Pan-Seared Filet Mignon; Mashed Potatoes, Sautéed Broccoli Rabe 28.00
Roast Rack of Lamb; Rosemary, Garlic: Roast Potatoes with Garlic and Sage 30.00
Desserts:
Homemade Biscotti, Vin Santo
Gelati and Sorbeti from Il Laboratorio del Gelato
Seasonal Fruit and Zabaglione
Fresh Fruit Tarts, Caramelized Pecan Tart, Chocolate Hazelnut Tart with Gelato
Warm Tuscan Bread Pudding
Bittersweet Chocolate Pudding
Creme Caramel
Formaggi: Selection of Artisanal Cheeses, Fruit “Mostarda” 15.00
Fritto Misto: Tuscan Tempura of Shrimp, Squid and Vegetables 14.00
Bocconcini of Fresh Mozzarella, Tomato, Olive Oil, Basil 12.00
Tuna Tartare Ginger, Sesame Oil, Daikon Sprouts, Cucumber, Watercress 14.00
Insalata Mista: Organic Baby Greens, Fennel, Balsamic Vinaigrette 8.00
Fennel and Baby Arugula Salad with Shaved Parmigiano 9.00
Dandelion Greens with Applesmoked Bacon and Goat Cheese, Vinaigrette 9.00
Frisee Salad with Anchovy Viniagrette, Tuscan Pecorino, Croutons 9.00
Red and Gold Beets, Sheepsmilk Feta, Organic Greens, Shallot Vinaigrette 10.00
Asparagus Viniagrette, Prosciutto di Parma, Parmigiano 12.00
Carpaccio of Beef, Truffled Pecorino, Chopped Fennel, Arugula, Radicchio 14.00
Antipasto Misto: Assorted Salumi and Tuscan Pecorino 16.00
Orecchiette with Broccoli Rabe and Boar Sausage, Shredded Tuscan Pecorino 18.00
Rigatoni with Eggplant, Peppers, Tomato, Shredded Ricotta Salata 17.00
Bucatini all’ Amatriciana; Smoked Bacon, Tomato, Shallots 17.00
Spaghettini with Manila Clams, White WIne, Garlic, Hot Pepper, Tomato 18.00
Ravioli Verdi with Fresh Ricotta and Swiss Chard; Tomato, Basil 18.00
Lasagna Bolognese al Forno 18.00
(Bottino offers Gluten-Free Organic Rice Pasta by request as a substitution where appropriate)
Tagliata Di Tonno Pan-Seared Tuna, Fingerlings, Tricolore Salad, Dijon Vinaigrette 22.00
Grilled Norwegian Salmon with Salsa Verde, Fingerling Potatoes, Haricot Verts 22.00
Pan-Roasted Organic Chicken and Root Vegetables 24.00
New York Strip Steak Tagliata with Tuscan-Style Corona Beans 28.00
Pan-Seared Filet Mignon; Mashed Potatoes, Sautéed Broccoli Rabe 28.00
Roast Rack of Lamb; Rosemary, Garlic: Roast Potatoes with Garlic and Sage 30.00
Desserts:
Homemade Biscotti, Vin Santo
Gelati and Sorbeti from Il Laboratorio del Gelato
Seasonal Fruit and Zabaglione
Fresh Fruit Tarts, Caramelized Pecan Tart, Chocolate Hazelnut Tart with Gelato
Warm Tuscan Bread Pudding
Bittersweet Chocolate Pudding
Creme Caramel
